With its location at 2,264 m, at the end of the gently rising and enchanting Fimba Valley, the Heidelberger Hut is an alpine lodge accommodation ideal for countless mountain tours. If you prefer a more leisurely pace, you can take the Silvrettaseilbahn cable car to the middle station and start your hike from there.

Patrick Raaß fascinates guests in the Schlossherrnstube and Weinstube in the Schlosshotel Ischgl with his new interpretations. In his dishes, he focuses on using the best products from the region, but the creativity goes beyond the country's borders.

• Guide Michelin 2025: 1 star
• Gault & Millau 2025: 4 toques | 2 toques 
• A la Carte 2025: 1 star
• Falstaff 2025: 3 forks | 2 forks

• Saturday, 2 August from 11:30 am with live music
• Dish:
• Reservation: Innkeeper Alois Eiter | T +43 664 4253070 | www.heidelberger-huette.at